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Almond milk and dulce de leche caramel on warm amber woods — creamy and gourmand.
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With Ambre Latte, Jordi Fernández offers a refined take on gourmandise. The fragrance opens on an airy cloud of almond milk, finely laced with roasted tonka bean. Creamy dulce de leche caramel melts into the soft sweetness of vanilla, benzoin, and white musk, before amber woods and sandalwood anchor the composition deep, warm, and modern.
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